A Tigerlily Christmas 2022
Already got your festive treats? We've got a few tips on how to enjoy them at their very best.
Christmas Wreath Bread & Camembert Cheese
Tigerlily Logcake
The Tigerlily X'mas Bundle
CHRISTMAS WREATH & CAMEMBERT CHEESE
STORAGE & REHEATING
Best eaten on the day of receiving it. To reheat, place the wooden crate containing the cheese into a 200°C pre-heated oven for 10 mins. Then, without removing the cheese, place the bread wreath into the same oven and bake for a further 5 minutes. To serve, place the crate containing the cheese back in its original position in the bread and serve. The wreath can be stored in the fridge for up to 2 days prior to serving.
A wreath-inspired ring of pull-apart rosemary, thyme and parsley soft brioche. Centred with a beautiful gooey rind of Normandie camembert au lait cru AOP cheese that’s prized for its suppleness and unrivalled flavour.
Pick an item to find out more.
Pick an item to find out more.
Christmas Wreath Bread & Camembert Cheese
The Tigerlily Logcake
Tigerlily Christmas Hamper
What's in the X'mas Hamper
Panettone loaf with sultanas and orange peel soaked in moscato and rum, studded with dark chocolate and slivered almonds, baked with a crunchy topping and pearl sugar
Store in a cool and dry place for up to 2 weeks. Once opened, it may be stored in the fridge for up to a month.
French Peach and Champagne Jam
Keep cool in the fridge. Best enjoyed before the best-by date stated.
Jar of Speculoos cookies
Store in a cool and dry place for up to 2 weeks.
Pistachio Apricot Gâteau de Voyage with apricot bits and pistachio white chocolate glaze
Keep chilled in the refrigerator for up to 2 weeks.
Fruit & Nut Chocolate Slabs
Keep chilled in the refrigerator for up to 1 month.
Caramelised Pecans
Store in a cool and dry place for up to 1 month.
Pumpkin Spice Granola
Store in a cool and dry place for up to 1 month.
Box of Bergamot Rooibos Tea from our tea loving pals at A.muse Tea
Store in a cool and dry place for up to 1 year.
Christmas Wreath Bread & Camembert w/ Shaved Truffles
STORAGE & REHEATING
Best eaten on the day of receiving it. To reheat, remove the truffles on top and set aside for later. Place the wooden crate containing the cheese into a 200°C pre-heated oven for 10 mins. Then, without removing the cheese, place the bread wreath into the same oven and bake for a further 5 minutes. To serve, place the crate containing the cheese back in its original position in the bread and place the truffles on top of the camembert. The wreath can be stored in the fridge for up to 2 days prior to serving.
The return of our customer favourite wreath bread but with an added aroma of sliced black winter truffles. Comes centred with a rind of Normandie camembert au lait cru AOP cheese that reveals an oozy layer of black truffles after a turn in the oven.
Truffle Mushroom & Pancetta Quiche
STORAGE & REHEATING
Best eaten on the day of receiving it. To reheat, remove the truffles on top and set aside for later. Place the quiche into a 180°C pre-heated oven for 10 mins. Then remove from the oven, place the black truffle slices back onto the quiche and serve.
Comforting quiche cupped with a medley of sautéed Swiss brown mushrooms, portobello, shimeji and truffles with thyme. Baked in a cheesy custard of gruyere and pan fried pancetta with an aromatic whiff of freshly sliced black winter truffles.
Fuzzy Christmas Hamper
Tigerlily’s gift set of everything anyone would want to receive on Christmas. Packaged in a ribbon-wrapped box, items include a must-have Christmas loaf, pound cake, festive snacks, a homemade spread and a box of artisanal tea.